Mango
Premium Mango at Five Egypt
Egyptian mangoes are characterized by their natural sweetness and rich, aromatic flavor, as they are grown in fertile soil, giving them a unique taste and high nutritional value. Variety of varieties: We have a wide range of mango varieties, which vary in shape, size, colour and taste, allowing you to choose from a variety to suit all tastes. The most famous varieties are Al-Omari, Al-Zubaidiyya, Al-Keit, and Al-Fandak.
Varieties
Tommy Atkins
Most exported variety featuring beautiful greenish-red colors and exceptional shelf life. Valued for superior handling and transportation tolerance with minimal bruising.
Weight: 150-750g | Season: July-September | Excellent commercial potential
Keitt
Totally green and fiber-less variety with excellent sweetness. Large fruits with rich, creamy texture and extended shelf life for premium markets.
Weight: 500-1000g | Season: August-November | Fiber-free flesh
Kent
Seasonal variety with rich, creamy, tender texture and delicate, non-fibrous, juicy pulp. Premium quality with excellent market appeal.
Weight: 500-1000g | Season: August-September | Non-fibrous pulp
Naomi
Early season variety known for excellent sweetness and attractive appearance. Ideal for early market entry with superior quality characteristics.
Weight: 150-750g | Season: July-September | Early harvest
Heidy
Premium Egyptian variety with exceptional flavor profile and aromatic qualities. Known for consistent quality and excellent market performance.
Weight: 150-750g | Season: August-September | Aromatic variety
R2 (R2E2)
Australian-origin variety adapted to Egyptian conditions. Features excellent eating quality with sweet flavor and attractive appearance.
Weight: 150-750g | Season: August-September | Sweet flavor
Seasonality
Early Season
July
Naomi and Tommy Atkins varieties for early market advantage
Peak Season
August-September
All varieties at optimal maturity with peak quality and availability
Late Season
October-November
Keitt variety extending season for continued market supply
Season Window
June-September
Main Egyptian mango season with peak harvest periods
Count Size Classifications
Count 8
Large
Premium
Count 9
Large
Export
Count 10
Medium+
Standard
Count 11
Medium+
Commercial
Count 12
Medium
Retail
Count 13
Medium
Market
Count 14
Small+
Foodservice
Count 15
Small
Processing
Quality Specifications
Fruit Weight:
150-750g per fruit, with premium varieties reaching 500-1000g
Dimensions
5-15cm length, 4-10cm width for optimal packaging efficiency
Maturity
Handpicked at peak ripeness for maximum flavor and shelf life
Cold Chain:
Temperature-controlled logistics from farm to destination
Standards
International export quality with rigorous selection and grading
Packaging Solutions
6kg Open-Top Cartons
Standard export packaging
4.5kg Net Cartons
Alternative export format
5kg Cartons
Retail market packaging
3kg Plastic Boxes
Premium retail format
Export Standards
Origin
Product of Egypt – Ismailia Region
HS Code:
080450 (Fresh mangoes)
Container Loading:
20 pallets per container, 140 cartons per pallet
40ft Reefer Capacity:
3,780 cartons (4.5kg) with optimal temperature control
Shipping Options:
Air shipment for premium varieties, sea shipment for volume orders
Key Markets:
Europe, Middle East, Asia with specialized variety preferences
